Food – vivereapecchio

TASTE

Land of white gold and craft beer.

The local cuisine of Apecchio is a reflection of its rich tradition and local culture. Traditional dishes, such as "Salmì del prete", lamb "Coradella" from Serravalle di Carda, "Cugni", "Bostrengo", and the many truffle-based recipes, tell the story and the unique flavors of this land.

Our De.C.O.

The DE.C.O. brand: a symbol of quality and tradition The DE.C.O. (Municipal Designation of Origin) brand represents a valuable tool for the promotion and protection of our territory’s excellence. The entire community can benefit from it, recognizing it as a mark of quality and authenticity for local products. To guarantee its correct use and defend its value, a special control commission has been established, tasked with overseeing every phase of the process and protecting the brand in all appropriate venues. Among the specialties that have been awarded the DE.C.O. brand are three symbolic recipes of our local culinary tradition: Salmì del Prete, Bostrengo of Apecchio, and lamb Coradella of Serravalle di Carda. These are traditional dishes prepared using unique methods handed down over time, which tell the story and identity of our territory. Period: Year-round

Alogastronomy

Alogastronomy: the flavor that unites Alogastronomy is much more than a simple pairing of beer and food. It is an innovative concept that places craft beer at the heart of a virtuous system, where gastronomy, territory, and culture come together to tell the story of a land’s soul. With craft beer as the protagonist, authentic relationships are born between typical products, local producers, art, craftsmanship, and the environment. Every sip becomes a journey through flavors and traditions, combining the quality of raw materials with the excellence of artisanal craftsmanship. Alogastronomy enhances local identities, promotes beer-gastronomy tourism, and creates a cultural ecosystem where taste, creativity, and the territory blend into a unique experience. Period: Year-round

Taste Alogastronomy in participating restaurants displaying this sticker

The Beer trails

The Villages and Craft Beer The National Association of “Città della Birra” (Beer Cities), in collaboration with the “Marche di Birra” Association, has created “Le Strade della Birra” (The Beer Roads) project. Starting from the Marche region, its goal is to enhance and promote brewing-oriented territories, characterized not only by the presence of craft and agricultural breweries but also by outstanding natural, cultural, and historical heritage. Download the map of “Le Strade della Birra” of the Marche Region, featuring information on the cultural heritage, gastronomic and natural offerings of the “Città della Birra” member Municipalities, along with contact details for their respective breweries. Go discover the villages and craft beer of the Marche Region!

The land of white gold: the truffle

Apecchio: land of truffles all year round The climatic and environmental characteristics make Apecchio a unique territory, particularly suited for the production of truffles of every kind and in every season. Here, in the heart of the Apennines, you can enjoy truffles all year round, in their four seasonal varieties: the White Truffle (from the last Sunday of September to December 31), the Precious Black Truffle (from December 1 to March 15), the Bianchetto Truffle (from January 15 to April 30), and the Summer Black Truffle (from June 1 to December 31). To celebrate this excellence, for decades Apecchio has been organizing, on the first weekend of October, the Truffle Market Exhibition: an event that transforms the historic center into a vibrant stage of flavors, aromas, and traditions.

At the fair, among the stands of fresh truffles, craft breweries, and regional gastronomic excellences, Apecchio comes alive for three days with shows, music, and guests from the worlds of sports and entertainment. The characteristic taverns of the medieval village welcome visitors with traditional dishes and unforgettable atmospheres.

But Apecchio is also a land of mushrooms, such as the renowned St. George’s mushroom, locally known as “lo Spignolo”. And those who come here to savor the sweetness of the truffle paired with an excellent craft beer do so immersed in a spectacular natural setting: the three mountains—Nerone, Catria, and Petrano—which embrace the town and offer postcard-perfect views.

Member of the National Association of “Città del Tartufo” (Truffle Cities) cittadeltartufo.com

Taste tours

An original way to discover and promote the Altemarche: superb nature, history, and local specialties all in one experience. Gianluca will guide you on a tailored excursion—perfect for expert hikers, beginners, or families with children—allowing you to discover the extraordinary beauty of “our” mountains with respect and at a gentle pace. Roberto, with great expertise and professionalism, will cook and tell the story of our culinary traditions through his dishes, using excellent products sourced from local Marche farms. Period: Year-round

Who to contact

Gianluca Dormicchi
Ph. +39 339 3734504
naturatrekkingmarche.it

Cookery courses

What is the best way to experience the flavors and traditional dishes of our land? Without a doubt, knowing how to cook them. Discover our upcoming classes and get ready to recreate the dishes that defined our grandmothers’ kitchens. You will learn the gestures and secrets that will allow you to return home with new knowledge and exciting, tasty discoveries. Period: Year-round

Who to contact

• A LESSON WITH THE CHEF
A special day with Triglia di Bosco

Roberto Dormicchi
Ph. +39 339 4962685
trigliadibosco.it

• HANDS IN THE DOUGH
All the secrets to making fresh homemade pasta and rolling out the dough with a rolling pin.

Feeling Marche
Ph. +39 379 1880606
feelingmarche.com

Roberto Dormicchi
Ph. +39 339 4962685
trigliadibosco.it

• FROM “A” TO “Z”
The first day is dedicated to grocery shopping, the second day to the menu, and on the third day, we sit down at the table with you to enjoy what we have cooked.

Feeling Marche
Ph. +39 379 1880606
feelingmarche.com

Roberto Dormicchi
Ph. +39 339 4962685
trigliadibosco.it